Food Manufacturing

Brewed Lemon, ginger and lemongrass combo juice

Available in 350ml and 500ml

ready-to-eat healthy snack

75 g

Made with pure extract of turmeric, garlic, and honey.

Available in 250 mL.

Just 1 tablespoon a day.

Kangkong Chips Manufacturer

120grams

Kangkong Chips Manufacturer

120grams

Kangkong Chips Manufacturer

120grams

Kangkong Chips Manufacturer

120 grams

Kangkong Chips Manufacturer

120grams

Kangkong Chips Manufacturer

120grams

Kangkong Chips Manufacturer

120grams

Kangkong Chips Manufacturer

120grams

Chowding Food Processing

Kangkong Chips Manufacturer

120grams

Smoked Roundscad

500 grams net

Smoked Roundscad

500 grams net

Smoked Herring

500 grams net

Smoked Boneless Milkfish

500 grams – above

Smoked, Marinated and Dried Fish Manufacturer

Marinated Fish

500 grams. net

Strawberry Jam Shelf Life: 12 months

No Preservatives

No Artificial Flavoring Added

Calamansi curd

Shelf Life: 5 months

No Preservatives

No Artificial Flavoring Added

White chocolate is a chocolate confection, pale ivory in color, made from cocoa butter, sugar, milk solids . White chocolate does not contain cocoa solids, which are found in other types of chocolate, such as milk chocolate and dark chocolate.

Milk chocolate is made up of cocoa beans, cocoa butter, sugar and milk powder.

Made from dried local cacao beans roasted for several hours before being grounded to a rich chocolate-y paste before adding sugar and molded into tablets.

Makes lunch easy peasy, best paired with warm rice or buttered bread. Warm gently over a skillet on low fire.

Adobong Pusit in Olive Oil and makes instant Paella Negra, just garnish with boiled chicken, prawns and bell peppers. Or,enjoy it over pasta topped with grated cheese and arugula (chili or truffle oil, optional).

These can be used to drizzle over salad greens, as a dip for veggies, or enjoyed with baked or fried fish. Add wasabi, truffle oil or chili flakes as desired to create new dimensions of flavor. You may also use this as a substitute for mayo.

A flavorful, smoky and spicy flavored sausage with hints of the strong aroma of spices.

Made of choice pork belly, brined and smoked for deepened bacon taste.

A sausage with citrusy, and savory flavors inspired by the distinct taste of onion, pepper, and calamansi extract.

Having hints of Lechon Cebu flavor seasoned with garlic, bay leaf, and lemongrass.

True to the Hungarian taste, it’s heavily seasoned with paprika with cheese bits.

Spicy and smoky flavor made with premium choice meat seasoned with paprika and chili flakes.

It is packed with tons of flavor and seasoned with different herbs. Best for pasta sauces, pizza toppings, etc.

Seasoned with sweet and mild chilies, french herbs and smoked paprika.

Mildly spiced and smoky flavored sausage made even tastier with cheese bits.

Robusta has a stronger harsher but peanuty taste. Have a taste of Freshness everyday. Be amazed of the unique taste of Silang Robusta Coffee. Our company commits to satisfy our customers by processing and delivering fresh roasted coffee.

The strong and bitter taste of coffee on this new blend – – ISABELO. Blended with Liberica and Robusta coffee with a perfect proportion to give the strong taste to perk up your day and HAVE THE TASTE OF FRESHNESS EVERYDAY. This product is sealed on resealable packaging to maintain its freshness as you enjoy it everyday.

Arabica Blended roasted coffee. Taste the sweetness of arabica with a strong taste of dark roasted blended coffee. Our Best Seller in blended coffee variants. To quote a Coffee expert from a well-known company, “ this blend was able to capture the aroma, body, and flavor of what a coffee should be”. Sweet pero Matapang. Have a taste of freshness everyday.

Arabica coffee has a sweeter, softer taste with tones of sugar, fruit, and berries. You can enjoy your coffee with this sweet and less stronger taste in a coffee. Arabica is packed in a resealable 250-gram packaging to seal its freshness.

SSF For Dairy Industry

General Trias Dairy Raisers Multi-Purpose Corporative expanded their product lines from fresh milk, white cheese, yougurt, pastillas, etc. with the addition of ice cream that comes in various flavors. GTDRMC aims to further increase the income of farmers and dairy raisers and promote the nutrition in the community.

Flavored ice cream made from Carabao’s milk is one of the best sellers produced by Gen.Trias Dairy Raisers MPC. More popularly known as GenTri’s Best, in the province. Acquisition of ice cream machines through SSF Project eliminates spoilage of   and in turn produces 100 liters of ice cream per month which is marketed by GTDRMP was formed and registered in August 10, 2005 mainly to promote dairy enterprise to improve the quality of lives of the Carabao raisers.  From 44 members, the Coop has increased its membership to 176 in 2012. This multi-million project is in collaboration with the Local Government of General Trias, the Korea International Cooperating Agency and the Philippine Carabao Center of the Department of Agriculture. DTI’s SSF gave the cooperative a further boost with the acquisition of machines that eliminates spoilage of raw materials.

SSF For Pineapple Processing

Batas is one of the barangays in Silang, Cavite that is known to be producing large volumes of pineapples. Of the total agricultural land are, two hundred hectares is devoted for pineapple plantation.On the average , it has achieved a production level of 31 metric tons per hectare, which is far higher than the provincial and regional averages of 10.8MT and 5.3 MT per hectare respectively.

Their organization as assessed has been at their highest level of maturity for a couple of years, so the Batas ARC wants to pursue entrepreneurship. That is through pineapple processing into tarts and pies utilizing mostly the rejects or undersized fruits. This would create more jobs, augment the   farmers’ income and ensure non-spoilage of rejects. Looking forward to increase their income and create additional jobs, they have to expand their business and spend further market coverage. In doing this, they also are required to apply for a license to operate. As a prerequisite to this, several tests of the products should be performed to assure food safety. However, the cooperative has been delimited by insufficient capital to pursue the project. They needed additional ovens and funds for plant improvement, food  analysis and testing and FDA-LTO registration, which was provided by DTI (baking ovens only).

SSF For Processed Food (Soya Products)

“PDOCCI” is an acronym for Person with Disability Organization in Carmona Cavite Inc., a federation consisting of 14 barangays  formed in 2012 that has agreed on one common project which is the Tofu and Soya production. DTI SSF program provided a grant  of necessary cooking  and Tofu making equipments to help the organization achieve their objective.

This organization was established to ensure that marginalized persons are provided with auxiliary services like employment that will restore their social functioning and participation in community affairs thus the common project which is the Tofu and Soya production.

This organization would not have been created and established without the help of CBR-Community Based Rehabilitation coordinators as well as the focal person of PDAO in Carmona. It all started when the LGU through the CBR gathered data of PWD’s residing in Carmona. This was done to have an inventory as to the number of PWD’s who live in the 14 barangays of the municipality. Each municipality elected their set of officers who will directly communicate with the LGU and raise concern on their behalf. The move was fully supported by their Chief Executive-Mayor Dahlia Loyola. Governed by Republic Act 7277, an Act Providing  for Rehabilitation, Self-Development and Self-Reliance of Person with Disability and their Integration into the Mainstream of Society and for other purposes of Magna Carta for Disabled Persons, the state should ensure that marginalized    persons are provided with the necessary auxiliary services like employment that will restore their social functioning and participation in community.

Magallanes is now forth class municipality with land area of 8,000 hectares in the map of Cavite. The farthest town in the province, the municipality is an agricultural based wherein huge part of it is sugarcane plantation with an area of 1,500 hectares and with a propose 1,500 hectares’ expansion program by 2013. Sugarcane farming in Cavite especially in Magallanes is one of the main sources of income of the farmers. Most of the MAWCO members are small scale sugarcane planters.

MAWCO’s mission and goals are to empower women through the delivery of global quality Muscovado    Sugar,satisfy their shareholders in terms of survival, growth, and profitability, deliver services that are     ethical and beneficial to the shareholders and promote partnership through networking and linking with others.

The Department of Trade and Industry assisted the Magallanes Women’s Club Multi-Purpose Cooperative (MAWCO) in the first packaging and label of Muscovado sugar. This product became the One Town One Product (OTOP) of Magallanes, Cavite. In July 11,2013, Department of Trade and Industry granted MAWCO a Granular Packaging Machine for Muscovado sugar sachet. Inspired by the idea of seeing his women constituents productive and earning a second income, late congressman Napoleon R. Beratio Sr., requested the then President of Magallanes Women’s Club, Mrs. Salud A. De Padua to form a cooperative. He  believed that cooperative is the tool to make women busy by engaging in livelihood programs.

Ready To Eat Biscuits

The Jacobina Biscuits are freshly baked biscuits packed in Family Pack. The bite sized biscuits are deliciously crisp, light when eaten and goes well with cold and hot drinks.

Product Dimensions: L 6cm W 10cm H 16.5cm

Ready To Eat Biscuits

The Jacobina Biscuits are freshly baked biscuits packed in Solo Pack. The bite sized biscuits are deliciously crisp, light when eaten and goes well with cold and hot drinks.

Product Dimensions: L 5.5cm W 8.7cm H 25cm

FDA APPROVED

NO PRESERVATIVES ADDED

NO WATER ADDED

NO SUGAR ADDED

Made with FRESH and NATURAL ingredients

Sour taste

INGREDIENTS: Honey, Calamansi, Antioxidants (Vitamin C)                   

DIRECTION FOR USE: Add 2 tbsp of Lola C’s Honeymansi Concentrate to 250ml of water. Adjust according to your taste preferences.

STORAGE CONDITION: Refrigerate after opening (it will last up to 6 months)

FDA APPROVED

NO PRESERVATIVES ADDED

NO WATER ADDED

Made with FRESH and NATURAL ingredients

INGREDIENTS: Calamansi, Refined Sugar, Antioxidants (Vitamin C)    

DIRECTION FOR USE: Add 2 tbsp of Lola C’s Calamansi Concentrate to 250ml of water. Adjust according to your taste preferences.

STORAGE CONDITION: Refrigerate after opening (it will last up to 6 months)

• Vegan-friendly healthy snack made of fresh oyster mushrooms and premium ingredients.
• NO MSG
• NO Preservatives
• Resealable foil packaging
• FDA Approved
• Halal Certified

Available Flavors:

• Original
• Chili
• Peri-Peri
• Garlic
• Hickory BBQ Flavor

• Vegan-friendly healthy snack made of fresh oyster mushrooms and premium ingredients.
• NO MSG
• NO Preservatives
• Resealable foil packaging
• FDA Approved
• Halal Certified

Available Flavors:

• Original
• Chili
• Peri-Peri
• Garlic
• Hickory BBQ Flavor

SSF For Agri-Based Food Production

In year 1993, through the R.A. No. 6657, or the Comprehensive Agrarian Reform Law, the municipality of Naic, Cavite was classified as one of the Agrarian Reform Communities (ARCs) in the province of Cavite. It was in year 1994 when the Palangue Agrarian Reform
Beneficiaries Association (PARBA) located at Brgy. Palangue 2 and 3, Naic Cavite was organized initially with seventeen members. Back in July 5, 1995, the Palangue Agrarian Reform Cooperative (PARC) was registered in Cooperative Development Authority (CDA) with 34 members whom were Agrarian Reform Beneficiaries (ARBs) and initial capital of 21,100.00 pesos.

Since then, the members of the cooperative were able to utilize the land awarded to them by producing rice and vegetables like tomatoes, cucumbers, strings beans, bitter gourds, corn, eggplants and other crops. The municipalities of Naic, Silang, Tanza, Indang and Trece Martires City benefitted from farmers of this cooperative as source of vegetables for their public market. In year 2005, PARC closed a contract with Waltermart Supermarket as supplier of vegetables in consignment but due to the huge volume requirement, they were not able to sustain the market.

The Shared Service Facilities (SSF) Project of the Department of Trade and Industry aims to improve the quality and productivity of microenterprises and SMEs by addressing the gaps and bottlenecks in the value chain of priority industry clusters through the provision of processing machines/equipment for the common use of the Microenterprises and SMEs within the said industry clusters all over the country.

CAFFMACO engages in the manufacture of quality feeds, operating a consumer store, livelihood projects such as Dispersal, Mara Farm and other services. Livestock and poultry production has generated the profitable component of farming system in the province of Cavite but the main problem of the industry and the livestock raisers was that the pork production is always faced with uncertainty such as the price, quality and marketing of the animals and inconsistent demand and supply which are affecting not only producers but then even the consumers who have to pay a high price for pork in market. The cost of meat is too expensive now a days and allowing them to spoil would mean throwing away a good sum of money.

The cooperative expect expansion in the field of agro-processing and think of some measures for the development of the projects as additional services to members. As such, the Board created a new department, the “Meat Processing Department. Meat Processing is the generic term used to describe the industry. However, a number of terms are used to describe the facilities at which a meat processing occurs, including abattoirs, slaughterhouses and meat packing plants. The terms abattoir and slaughterhouse are synonymous and refer to plants which slaughter livestock and dress carcasses only, often with limited or no processing of by-products. Meat packing plants undertake slaughter and carcass dressing, but also undertake the further processing of meat products and by-products.

To provide members with good quality processed meat that were not infested by disease and/or imported, Caffmaco also engages in meat processing.

The project can also be a market outlet for the produce of members. The processed meat includes skinless & native longanisa, bacon, tocino, lumping shanghai, pork tapa, hamburger patties and embutido. These products were branded as Caffmaco’sBest.

12 in 1 Herbal Powder Drink No Sugar is a mixed extract powder of gingery turmeric and other herbal plants that serves as an instant tea drink. It is best if added with powdered milk and calamansi.

Food microbiology is an integral part of the Food Safety. International standards require three (3) major aspects of food safety namely: 1) physical hazard, 2) chemical hazard, and 3) microbiological hazard. Establishing a world class testing laboratory for micro and small enterprises is a big challenge in our industry in terms of cost and technical capability. It is to this effect that most if not all of the local food products made by our members may not be acceptable or suitable for export market due to stringent requirement on food safety. Putting a World Class Food Testing Laboratory (at par with latest equipment and technical skills) that can be used commonly and shared by our members is a big leap to help boost our member’s competitiveness. Putting it inside a Campus is an even better ingredient to accomplish the big picture by enabling the Laboratory to continually produce future Laboratory analyst that can be absorbed by the industry.

Establishing a world class testing laboratory for Micro, Small and Medium Enterprises (MSMEs) is a big challenge in our industry in terms of cost and technical capability. It is to this effect that most if not all of the local food products made by the members of PHILEXPORT may not be acceptable or suitable for export market due to stringent requirement on food safety. Putting a World Class Food Testing Laboratory (at par with latest equipment and technical skills) that can be used commonly and shared by PHILEXPORT members and food processing MSMEs in Cavite and the rest of CALABARZON, will drastically improve productivity, the safety and quality of the members’ product conforming to the export market standards. Also, it will serve as a big leap to help boost the said beneficiaries’ competitiveness. Setting it inside the National College of Science and Technology Dasmariñas Campus (a member company of Philexport Cavite) is an even better ingredient to accomplish the big picture by enabling the Laboratory to continually produce future laboratory analysts that can be absorbed by the food processing industry.

12 in 1 Herbal Powder Drink is a mixed extract powder of gingery turmeric and other herbal plants that serves as an instant tea drink. It is best if added with powdered milk and calamansi.

Made from Insulin plant effective to LOWER blood sugar

• Lowers blood sugar
• Boosts Immune System with High Vitamin C content
• Protects against Cancer
• Lowers blood pressure
• Promotes healthy skin

750ml, good for 7 to 10 days

Best taken 2x a day. Drink 50 ml shot before breakfast, and 50 ml shot before sleeping.

With only 0.08% sugar, 3.5% alcohol content

Made from Insulin plant effective to LOWER blood sugar

• Lowers blood sugar
• Boosts Immune System with High Vitamin C content
• Protects against Cancer
• Lowers blood pressure
• Promotes healthy skin

750ml, good for 7 to 10 days

Best taken 2x a day. Drink 50 ml shot before breakfast, and 50 ml shot before sleeping.

With only 0.08% sugar, 3.5% alcohol content

The Likhang Kabitenyo Foundation Inc. is an organization that promotes and assists MSMEs in the Province of Cavite. It consists of more than one hundred entrepreneur-members, majority of which are engaged in food production and categorized in the micro industry. Likhang Kabitenyo Foundation Inc. encountered a lot of difficulties in the accessibility of printing/labeling materials for the packaging of their products because of the absence of available services that could provide them with cheaper printing and labeling services and lesser quantity order so that the working capital can be adjusted to the available budget at hand. Aside from the high cost and maximum order requirements, the Cavite entrepreneurs are taking hard time to look for a nearer service provider for the said facility. It is in this context that a Digital Printing/labeling and Digital Duplicating machine is being proposed for members and non-members of LKFI to avail under the DTI Shared Service Facility program.

SSF for Coffee (Roasting Facility)

The Café Amadeo Development through the support of various line agencies, LGUs and private sectors, the cooperative has become the benchmark of development or once dying coffee industry and a hallmark of success. It has startup capital or fifteen thousand pesos and is composed of fifteen members with one employee in 2002. The cooperative has now a direct employment of 11 workers and 181 members. Last year alone the said coop has garnered a total sales of P 10,635,231. As of March of 2014, it has a gross sales of P 3,476,439.51 and a net income from operation of P 871,802.61 From micro, now the cooperative has graduated to small scale industry with total assets of P 7,748,608.52.

The Café Amadeo Development Cooperative comprised of more than one hundred members have long time envisioned to have a roasting facility which would address their need for the machine to cater their more than one thousand kl demand per month of the roasting services. It was through DTI-SSF program that the realized this good opportunity to use the facility in usufruct agreement thereby allowing the use or the machine for tree within six years. The roasting machine was already delivered to the cooperative thus, a launching ceremony was scheduled.

12 in 1 Herbal Powder Drink is a mixed extract powder of gingery turmeric and other herbal plants that serves as an instant tea drink. It is best if added with powdered milk and calamansi.